Organic Chickpeas 16oz
Popular in Indian and Middle Eastern cuisines, chickpeas are essential for hummus, falafel, chana masala, and more. Most dried beans benefit from an overnight soak. Rinse them clean and cover by at least 2 inches of water and soak for at least 8 hours. You can use the soaking liquid to cook the beans as well.
~Country Of Origin~
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